Recipe for Vegan, Gluten Free Buns with Olives and sun-dried Tomatoes, for school or for the office. With a fluffy dough, without kneading.
Browsing Category Greek- Fasting
Vegan, Naturally Gluten Free Greek Briam (veggie medley) / French Ratatouille
The famous Greek Briam is a feast of the Greek vegetable garden in a pan. A composition of deliciousness! The French call it Ratatouille.
Vegan Gluten Free Phyllo Crust Sheet
Amazing gluten-free phyllo crust sheet and let your imagination to turn it into a sweet or savoury recipe of your choice.
Vegan Gluten Free Tomato Meatballs originating from Island Santorini – Ntomatokeftedes
Santorini is famous popular holiday destination. Is also famous for “ntomatokefteses”, tomato meatballs, an excellent appetizer.
Greek Gluten Free Cabbage Salad – Politiki/Pikantiki
A recipe that is so tasty, simple and will allow you have a salad ready for about 15 days.
Gluten Free Piroshki – Vegan with Potato OR with Feta Cheese
These fluffy fried balls, “pereschias” or “piroshki” are everyone’s favorite. No one can resist their taste whether they are…
Greek Gluten Free Pita Bread for Souvlaki – and a vegan version
Fluffy, soft pita breads that can be rolled for sandwiches without breaking!!! Absolutely PERFECT!!! Regular and vegan version
Gluten Free Taramosalata (Tarama Salad) – Greek Fish Roe Dip
We Greeks cannot think of a Clean Monday without lagana, tarama salad and kite! It’s just not possible! Make gluten-free homemade white tarama salad easily!
Vegan Gluten Free Ladenia – The Greek Pizza originating from island Kimolos
Ladenia is a pizza with fluffy bready dough and few ingredients. It is the traditional pie of Kimolos and is made …
The Perfect Gluten Free Vinaigrette Dressing for Green Salad
A favorited recipe from friends and family for many years. It is the most perfect vinaigrette that always succeeds!
Gluten Free Chickpea Meatballs – Falafel
Even those who don’t like chickpeas, never say no to such a meatball.
Easy Gluten Free Rice Pilaf in oven
You can call it “Student’s rice”! Is the easiest way for pilaf rice that always succeed. Easy to make it in the oven!