Very quick and very easy spinach pie that you will be surprised when in only 30' it will be ready on your plate!!!
Lightly sauté the onion and the leek with the olive oil.
Then add the spinach and let it boil for 2-3 min.
Season the mixture with salt and pepper and add the dill at the end.
Remove it from the heat and add the feta cheese crumbled by hand.
Grease a baking tray with one tablespoon olive oil and place one tortilla.
Put half of the filling on it.
Place the second tortilla and the rest of the filling on top.
Place the last tortilla and grease it on top with the other tablespoon of olive oil.
Bake it at 180°C/350°F for 17 minutesand with the temperature off, leave it in the oven for another 3 minutes.
Servings 0