Traditional Greek Vegan Dolmades with vine leaves, rice & lots of spring herbs! Ideal for an appetizer as well as a main meal.
Posts tagged Αppetizers
Vegan Gluten Free Mushrooms with Wine & Garlic Sauce
Make this amazing mushroom, garlic & wine appetizer that you will love! Ideal for fasting and a vegan diet.
Vegan Gluten Free Tomato Meatballs originating from Island Santorini – Ntomatokeftedes
Santorini is famous popular holiday destination. Is also famous for “ntomatokefteses”, tomato meatballs, an excellent appetizer.
Gluten Free Sliced Bread Souffle
Your children, of any age, will go crazy with this fluffy, easy, delicious, yummy souffle that you make out of slices of bread.
Gluten Free Piroshki – Vegan with Potato OR with Feta Cheese
These fluffy fried balls, “pereschias” or “piroshki” are everyone’s favorite. No one can resist their taste whether they are…
Greek Summer Style Gluten Free Croque Monsieur
I have already told you that Croque Monsieur is the ultimate toast!!! In summer, however, with the hot weather, we can prepare its Greek and summer version!
Vegan Gluten Free Oven Baked Giant Beans (Lima Beans)
Giant Beans with my grandma’s recipe! Sweet red paprika, leek, grated carrot and fragrant spearmint make the difference in this recipe.
Gluten Free Taramosalata (Tarama Salad) – Greek Fish Roe Dip
We Greeks cannot think of a Clean Monday without lagana, tarama salad and kite! It’s just not possible! Make gluten-free homemade white tarama salad easily!
Gluten Free Croque Monsieur – the Ultimate Sandwich!
It’s the ultimate Toast/Sandwich!!! It’s easy to cook it and ideal for brunch or dinner with a green salad!
Gluten free olive bread and feta cheese bread
Gluten-free olive bread or feta cheese bread? Standing question. That’s why I bake both together, very easily…
Gluten Free Chickpea Meatballs – Falafel
Even those who don’t like chickpeas, never say no to such a meatball.
Gluten Free Bakaliaros Skordalia – Traditional Greek Recipe for Battered-Fried Salted Cod with Garlic Dip
Gluten-free Bakaliaros Skordalia for 25th of March and for the whole year. The only thing it will be missing is the gluten!